GRAPES: Nero d’Avola 100%.
PRODUCTION’S AREA: Province of Siracusa
CHARACTERISTICS
COLOUR: Brilliant and intense ruby red
BOUQUET: Harmonic and persistent with memory of red fruits of the forest and some light notes of cherry.
PALATE Soft and velvety, with sweet tannins which offer a persistent and balanced aftertaste with spicy notes.
FOOD MATCHING: Serve at 16°-18°C. perfect if it is combined with first dishes with a meat sauce, spicy red meat, barbecue, game
PRODUCT NOT AVAILABLE